Once a year we feature gourmet wild game entrees, where we present elk, venison, duck, Cornish hen and perhaps rabbit as some of your dinner choices (plus a few of our favorite walleye, chicken and pasta recipes). We combine that with hand crafted salads, fresh breads coming out of our new brick bake oven, and a variety of tasty desserts. This puts a fun
accent on a late fall weekend before we begin to nestle in for the winter.

Includes: 2 nights accommodations with fireplace, all meals, and all our hiking trails.